Vegan Light Canola Oil
For dressing and sandwich spread
Enjoy a rich, creamy spread that is cholesterol-free, with 65% less fat and calories than regular mayonnaise. Our vegan mayo is made with Spectrum® Expeller Pressed Canola Oil for top quality. Stir into smashed garlic and a squeeze of lemon for aioli in a snap.
16 FL OZ
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Ingredients
FILTERED WATER, EXPELLER PRESSED CANOLA OIL, CORN STARCH*, DISTILLED WHITE VINEGAR, APPLE CIDER VINEGAR, SEA SALT, SOY PROTEIN ISOLATE*, LEMON JUICE CONCENTRATE, XANTHUM GUM*, ONION POWDER, MIXED TOCOPHEROLS (VITAMIN E), ROSEMARY EXTRACT, MUSTARD OIL, TURMERIC EXTRACT* (COLOR), EXTRACTIVES OF PAPRIKA* (COLOR). *Ingredients not found in regular mayonnaise.